craving something sweet and want it in 5 minutes?

A few weeks ago, we realized that you can make scones in a matter of minutes.
And here's how...

1.  Pour some oil into a pan and heat it up (it has to be HOT!), or plug in your fryer.
1.  Pull some Rhodes frozen rolls out of your freezer.
2.  Place a few on a plate and microwave in 30 second increments until they're thawed
(or leave out--covered--on your counter for a few hours).
3.  Flatten it with your hands.
4.  Place in the hot oil or in the fryer.
5.  Cook each side until golden brown, about 1-2 minutes.
6.  Sprinkle with powdered sugar/honey/cinnamon sugar/whatever floats your boat.

Note:  You can use this as fry bread for Navajo Tacos.  Or whatever else you can come up with.
Also note:  We've only done this once and it worked for us, so sorry if it doesn't always work! 


  1. I LOVE SCONES!! Especially for Navajo Tacos. I will definitely be trying this. :) You always have the best stuff on here. (Like those comfy pants from a few posts ago... yeah, I want those...)

  2. Thanks so much for linking up with us!!

    Jessica & Ariel :)